Our Menu

Well-seasoned

Matador's menu 51 €

Nautilus tapas plate

- Shrimp in chili-garlic butter, vendace cooked tomatosauce. grilled red pepper, olive tapanade and roasted bread

Matador's steak

- 200g Beef tenderloin steak, patatas bravas, romesco sauce, grilled zuccini and red onion.

Crema Catalana

- Brule seasoned with orange and marinated fruits

Sisilian menu 44 €

Arancini con salmone

- Risotto balls filled with smoked salmon and tomato basil sauce

Palermo trout

- Trout crusted with parmesan and almonds, red pesto, creamed spinach and fried root vegetable chips.

Pannacotta rabarbaro

- Vanilja pudding, rhubarb soup and pistachio brittle

Lappland menu 45 €

Reindeer herders soup

- Morel soup with Lappland flat bread

Lappland roast

- Reindeer roast, potato pure, redwine sauce seasoned with juniper berries, oven roasted carrots and beets

Lappland delicacy

- Warm traditional cheese, cloudberry jam and cranberry oat cookie

Lake Saimaa menu 47€

Nestori's fish plate

- Graved whitefish roll filled with smoked whitefish mousse, cold smoked pike tartar, rye bread, pickled cucumber, radish and carrots

Nautilus pike-perch

- Pike-perch fried in horse radish butter, tsatsiki, seasonal potatoes with dill, grilled green asparagus and mini carrots

Lakeside crepes

- Crepes with marinated strawberries and vanilla ice cream

Asian style vegetable menu 32€

Onion bhaji

- Deep fried onion rolls and mint and cucumber raita

Tofu delight

- Smoked tofu, vegetable and bulgur hash, grilled zuccini and tomato coriander sauce

Mangolassi

- Yoghurt drink seasoned with mango and mint